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Writer's pictureMy Cup of Earth

National Bloody Mary Day - January 1


Bloody Mary, the spicy cocktail, is one of the most iconic and popular drinks enjoyed worldwide. It is often the drink of choice for brunches, hangovers, and special occasions. National Bloody Mary Day is celebrated on January 1st every year in the United States to honor this delicious drink. This day is a perfect opportunity to enjoy a classic or experiment with new Bloody Mary recipes.


History of National Bloody Mary Day


The origin of National Bloody Mary Day is not clear, but it is believed to have started in the 1930s or 1940s in the United States. However, the history of the drink itself goes back much further. The Bloody Mary was created in the early 1920s by Fernand Petiot, a bartender at Harry's New York Bar in Paris. Originally, it was called the "Bucket of Blood" and was made with vodka, tomato juice, and a dash of Tabasco sauce. Later, it was renamed Bloody Mary, after Mary Tudor, the Queen of England, who was known for her brutal persecution of Protestants.


In the United States, the drink gained popularity during the 1930s and 1940s and became a staple in bars and restaurants across the country. Today, there are countless variations of the drink, with different garnishes, spices, and ingredients.


Celebrating National Bloody Mary Day


There are many ways to celebrate National Bloody Mary Day, from hosting a brunch party to trying out new recipes. Here are some tips to help you make the most of this day:

  1. Experiment with different recipes: Try out new recipes and create your own unique twist on the classic Bloody Mary. Some popular variations include the Bloody Maria (made with tequila instead of vodka) and the Bloody Caesar (made with clam juice).

  2. Garnish creatively: A Bloody Mary is not complete without a creative and delicious garnish. Some popular options include celery, olives, pickles, bacon, and shrimp.

  3. Host a brunch party: Invite your friends over for a brunch party and serve a variety of Bloody Marys along with classic brunch dishes.

  4. Visit a bar or restaurant: If you don't feel like making your own Bloody Mary, visit a bar or restaurant that specializes in the drink. Many places offer unique and creative variations.


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